Journal of Tourism, Leisure and Hospitality (TOLEHO): Recent submissions
Now showing items 61-80 of 88
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The conference on managing tourism across continents, September 2-4, 2020 (MTCON’20)
(Anadolu Üniversitesi, 2020)The first Conference on Managing Tourism Across Continents (MTCON’20), which was organized by the Association of Turkish Tourism Academics (TUADER), was held virtually between September 2 and 4, 2020. The conference, which ... -
Insta-holidays and instagrammability
(Anadolu Üniversitesi, 2020)This paper is dedicated to the investigation of underlying motivations to use the social media platform Instagram for travel planning purposes and to identify the possible impact of Insta-Spots with regards to the travel ... -
Islamic and halal tourism in muslim countries: the case of Iran
(Anadolu Üniversitesi, 2020)This study aimed to explore various dimensions of Halal tourism among Muslim countries using the example of Iran. The research method is descriptive-analytical. The data were collected by referring to books, articles, and ... -
Augmented product perception and attribution theory in tourism
(Anadolu Üniversitesi, 2020)This study investigates the functioning of augmented product perception and attribution theory in the tourism sector conceptually and operationally. The reason for this is that these two concepts, which are extremely ... -
A critical analysis of Turkey's Tourism Strategy Plan (2023) based on the key factors in mitigation and adaptation to climate change
(Anadolu Üniversitesi, 2020)This study aims to analyze Turkey’s current tourism development plan (Turkey Tourism Strategy Plan 2023) from the perspective of climate change management, and to identify the gaps in the plan and provide an alternative ... -
Insights into luxury tourism: the case of Elounda, Crete
(Anadolu Üniversitesi, 2020)Luxury tourism is one of the fastest-growing market segments in the hospitality and tourism industry. Luxury tourists are undoubtedly the target of many tourism businesses worldwide, as evidenced by the large investments ... -
Associate degree program in cookery, Eskişehir Vocational School, Anadolu University
(Anadolu Üniversitesi, 2020)Cookery program provides a two-year associate degree education at Anadolu University that is a state university. The program was first established in 2000 and started to accept students in 2001. Graduates of secondary ... -
The level of engagement of the female workforce in the rural tourism development of Serbia
(Anadolu Üniversitesi, 2020)The participation of women in the rural tourism development of Serbia is not at a satisfactory level because it marks the predominant satisfaction of basic existential needs, with a high representation of material deprivation. ... -
A review of space tourism services: Supply and demand challenges
(Anadolu Üniversitesi, 2020)In recent years, services have become a major factor in the development of a particular economic unit, both in national and global aspect. The intensive diversification of services leads to the emergence of new and ... -
Concept restaurants as a restaurant type
(Anadolu Üniversitesi, 2020)In the 21st century, differences, individuality and identity notion have come to the forefront, and it has affected demand and supply in markets. The restaurants which compete in the monopolistic market should be perceived ... -
A bibliometric analysis of the last 25 years of virtual reality studies in tourism
(Anadolu Üniversitesi, 2020)Virtual reality applications that have been diversified day by day are important in tourism as well as in engineering, medicine, education and marketing. Making all kinds of marketing and reservations in a virtual environment ... -
Travelling companions: a constraint analysis of pet owners in Turkey
(Anadolu Üniversitesi, 2019)The aim of this research are to explore the constraints that pets have on tourist travel, as well as the influence of these barriers on owners’ intentions of taking pets with them as travel companions. In this study, the ... -
Gastronomy and culinary arts undergraduate program, Anadolu University
(Anadolu Üniversitesi, 2019)Gastronomy and Culinary Arts Program at Anadolu University provides a bachelor’s degree and formal education for undergraduate students. The program was first established in 2012 and started to accept students in 2013. The ... -
Tour guiding undergraduate program, Anadolu University
(Anadolu Üniversitesi, 2019)Tour guiding program at Anadolu University provides a bachelor’s degree and formal education for undergraduate students. The program was first established in 2012 and started to accept students in 2013. The students who ... -
Tourism management undergraduate program, Anadolu University
(Anadolu Üniversitesi, 2019)Tourism management program at Anadolu University was first established in 1993 and started to accept students in the same year. After its conversion into a faculty on tourism (2012), the number of theoretical courses was ... -
Views on the effects of nature-based tourism activities on the environment: the case of fairy chimneys tourism region (Turkey)
(Anadolu Üniversitesi, 2019)The Fairy Chimneys Tourism Region (FCTR) is located in a historical geographic region called Cappadocia in the central part of Turkey. Cappadocia, with its rich history, natural and cultural attractions, is one of the most ... -
Culinary arts associate degree program, faculty of open education, Anadolu University
(Anadolu Üniversitesi, 2019)Culinary Arts Program is an associate degree program in the Faculty of Open Education. The program started to accept students in 2016. There are 19.023 registered students in the Culinary Arts Associate Degree Program ... -
Tourism management undergraduate program, faculty of business administration
(Anadolu Üniversitesi, 2019)The Associate Degree Program in Tourism and Hotel Management was established in the Faculty of Open Education at Anadolu University in 1993. Until today, more than 5000 students have fulfilled the requirements for graduation ... -
Tourism management undergraduate program
(Anadolu Üniversitesi, 2019)Distance Education System of Anadolu University offers flexible university education in 57 undergraduate and associate degree programs supported with the latest technologies for learners in 17 countries around the world. ... -
The 20th national 4th international tourism Congress - Eskisehir, Turkey
(Anadolu Üniversitesi, 2019)Hosted by Anadolu University’s Faculty of Tourism, the 20th National 4th International Tourism Congress was held in Anemon Hotel, Eskisehir between October 16th and 19th, 2019. The fact that Eskisehir has recently gathered ...
