Composition of the Essential Oil of Bunium persicum (Boiss.) B.Fedtsch. from Tajikistan
Özet
Water-distilled essential oil of Bunium persicum fruits was analyzed by GC and GC/MS. Twenty-two compounds were characterized representing 98.09% of the total components detected. p-Mentha-1,4-dien-7-al (28.98%), ?-terptnene (25.72%), ß-pinene (15.62%) and cuminaldehyde (11.71%) were identified as major constituents.
Kaynak
Journal of Essential Oil ResearchCilt
9Sayı
5Bağlantı
https://hdl.handle.net/11421/11931Koleksiyonlar
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