Güncel Gönderiler: Araştırma Merkezleri
Toplam kayıt 492, listelenen: 241-260
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Composition of the Essential Oil of Wiedemannia orientalis Fisch. Et Mey. From Turkey
(1996)Water-distilled essential oil from fresh aerial parts of Wiedemannia orientalis, a Turkish endemic species, was analyzed by GC and GC/MS. Thirty-one compounds were identified with germacrene D (38.94%), geijerene (14.60%) ... -
Essential oil of mentha asiatica boriss. From Uzbekistan
(1997)Water-distilled essential oil of Mentha asiatica was analyzed by GC/MS. Thirty seven compounds were characterized representing 97% of the total components detected. The major constituents of the oil were trans-piperitone ... -
Essential oil of thymbra sintenisii bornm. et aznav. subsp. sintenisii
(1997)Water-distilled essential oil of Thymbra sintenisii subsp. sintenisii, a Turkish endemic species, was analyzed by GC/MS. Twenty-eight compounds were characterized representing 99–92% of the oil containing carvacrol (43–31%), ... -
Essential oil of origanum acutidens (hand.-mazz.) letswaart
(1997)Water-distilled essential oil of Origanum acutidens, an endemic species of Turkey, was analyzed by GC and GC/MS. Forty-six components constituting 99.04% of the total components detected were characterized. Carvacrol ... -
Composition of the essential oil of Sideritis condensata Boiss. et heldr.
(1996)Water distilled essential oils from six samples of Sideritis condensata Boiss, et Heldr., an endemic species in Turkey, were examined by GC and GC-MS. One-hundred-and-ninety-two components were characterized with ß-caryophyllene ... -
Composition of the essential oils of three teucrium species from Turkey
(1997)Water-distilled essential oils from the aerial parts of Teucrium pestalozzae, T. sandrasicum and T. montanum were analyzed by GC/MS. The major constituents characterized in the oils were as follows: T. pestalozzae (endemic ... -
Essential Oil of Salvia aytachii M. Vural et N. Adigüzel
(1997)Water-distilled essential oil of Salvia aytachii, a recently described Turkish endemic, was analyzed by GC/MS. Fifty-eight compounds were characterized representing 98.41% of the oil, with camphor (30.78%) and 1,8-cineole ... -
Essential oils of calamintha pamphylica boiss. et Heldr. subsp. pamphylica and subsp. davisii (Quezel et Contandr.) Davis
(1997)Water-distilled essential oils of two subspecies of Calamintha pamphylica namely, subsp. pamphylica and subsp. davisii, both of which are endemic taxa to Turkey, were analyzed by GC and GC/MS. In the oil of subsp. pamphylica ... -
Composition of the essential oil of bunium persicum (Boiss.) B. Fedtsch. from Tajikistan
(1997)Water-distilled essential oil of Bunium persicum fruits was analyzed GC and GC/MS. Twenty-two compounds were characterized representing 98.09% of the total components detected. p-Mentha-1,4-dien-7-al (28.98%), ?-terpinene ... -
Essential oils of mediasia macrophylla (regel et schmalh.) pimen. and foeniculum vulgare mill. From Uzbekistan
(1997)Water distilled essential oils from two Umbelliferae species of Uzbekistan were analyzed by GC/MS. p-Cymene (27.23%), thymol (15.13%) and carvacrol (12.52%) were the main components among the thirty three constituents ... -
Composition of the essential oil of micromeria cremnophila boiss. et Heldr. subsp. amana (Rech.fil) P.H.Davis
(1997)A water-distilled oil from the aerial parts of Micromeria cremnophila subsp. amana, endemic in Turkey, was analyzed by GC/MS. Seventy components were characterized representing 91.5% of the total components detected with ... -
Composition of the essential oil of schinus molle l. Grown in Turkey
(1997)The water-distilled oils from dried fruits and leaves of Schinus molle grown in Turkey were analyzed by GC/MS. Eighty components were characterized representing 98.2% to 99.8% of the oils. Berry oils contained ?-phellandrene ... -
Essential Oil of Sideritis scardica Griseb. Subsp. Scardica
(1997)Water-distilled essential oil from aerial parts of Sideritis scardicasubsp. scardica, was analyzed by GC and GC/MS. The major constituents were ß-pinene (17.91%), carvacrol (14.78%) and ?-pinene (7.26%) -
Composition of the essential oils of thymus atticus and thymus roegneri from Turkey
(1997)Water-distilled essential oils from aerial parts of Thymus atticus and Thymus roegneriwere analyzed by GC/MS. Sixty four compounds in the oil of T. atticus and thirty eight compounds in the oil of T. roegneri were identified ... -
Composition of the essential oil of laserpitium petrophilum boiss. et heldr.
(1997)The water-distilled oil from the aerial parts of Laserpitium petrophilum, endemic in Turkey was analyzed by GC/MS. Seventy one components were characterized representing 98.64% of the total components detected, with ?-pinene ... -
Composition of the essential oil of allium macrochaetum boiss. et Hausskn. from Turkey
(1997)Steam-distilled essential oil from sliced and incubated bulbs of Allium macrochaetum was analyzed by GC and GC/MS. Twelve compounds representing 92.52% of the oil were characterized with diallyl disulphide (53-80%), diallyl ... -
Composition of the Essential Oil of Scandix australis L. subsp. grandiflora (L.) Thell
(1997)Water-distilled essential oil from the herbal parts of Scandix australis subsp. grandiflora was analyzed by GC/MS. Five components were characterized representing 99.84% of the total components detected. Methyl chavicol ... -
Composition of the essential oil of thymus subcollinus klokov from Turkey
(1997)The water-distilled essential oil from aerial parts of Thymus subcollinus was analyzed by GC and GC/MS. Thirty-four compounds were identified with germa-crene D (31.87%) and ß-caryophyllene (17.56%) as major components -
Composition of the essential oil of Micromeria dolichodontha P.H. Davis
(1997)Water-distilled essential oil from dried aerial parts of Micromeria dolichodontha P. H. Davis, an endemic species of Turkey, was analysed by GC-MS; 58 components were characterized, representing 98.9% of the total oil. ... -
Comparison of ascorbic and citric acid contents in Rosa Canina L. fruit growing in the Central Asian region
(Kluwer Academic/Plenum Publishers, 1998)The evaluation of Rosa canina L. fruits and their products is depended in part on their organic acid contents. In this study, ascorbic and citric acid contents in Rosa canina L. fruits collected from five different regions ...
