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dc.contributor.authorBaşer, K. Hüsnü Can
dc.contributor.authorÖzek, Temel
dc.contributor.authorTümen, Gülendam
dc.date.accessioned2019-10-19T11:18:16Z
dc.date.available2019-10-19T11:18:16Z
dc.date.issued1992
dc.identifier.issn1041-2905
dc.identifier.urihttps://dx.doi.org/10.1080/10412905.1992.9698156
dc.identifier.urihttps://hdl.handle.net/11421/12025
dc.description.abstractThe essential oils of Thymus cariensis Hub.-Mor. et Jalas and Thymus haussknechtii Velen were examined by GC and GC/MS. The major components in T. cariensis oil were borneol (13.42%), 1, 8-cineole (12.65%) and ?-pinene (12.15%), while in T. haussknechtii oil they were linalool (19.91%) and borneol (10.35%). Both oils were almost devoid of phenolsen_US
dc.language.isoengen_US
dc.relation.isversionof10.1080/10412905.1992.9698156en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectEssential Oil Compositionen_US
dc.subjectLabiataeen_US
dc.subjectThymus Cariensisen_US
dc.subjectThymus Haussknechtiien_US
dc.titleEssential Oils of Thymus cariensis and Thymus haussknechtii, Two Endemic Species in Turkeyen_US
dc.typearticleen_US
dc.relation.journalJournal of Essential Oil Researchen_US
dc.contributor.departmentAnadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezien_US
dc.identifier.volume4en_US
dc.identifier.issue6en_US
dc.identifier.startpage659en_US
dc.identifier.endpage661en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorBaşer, K. Hüsnü Can
dc.contributor.institutionauthorÖzek, Temel


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