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dc.contributor.authorTümen, Gülendam
dc.contributor.authorKoyuncu, M.
dc.contributor.authorKırımer, Neşe
dc.contributor.authorBaşer, K. Hüsnü Can
dc.date.accessioned2019-10-19T11:18:12Z
dc.date.available2019-10-19T11:18:12Z
dc.date.issued1994
dc.identifier.issn1041-2905
dc.identifier.urihttps://dx.doi.org/10.1080/10412905.1994.9698336
dc.identifier.urihttps://hdl.handle.net/11421/12004
dc.description.abstractA water-distilled essential oil of Thymus cilicicus Boiss. & Bal. was examined by GC and GC/MS. Fifty-one constituents were characterized of which ?-pinene (16.74%) was the main component identifieden_US
dc.language.isoengen_US
dc.relation.isversionof10.1080/10412905.1994.9698336en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectEssential Oil Compositionen_US
dc.subjectLabiataeen_US
dc.subjectThymus Cilicicusen_US
dc.subject?-Pineneen_US
dc.titleComposition of the essential oil of Thymus cilicicus Boiss. & Balen_US
dc.typearticleen_US
dc.relation.journalJournal of Essential Oil Researchen_US
dc.contributor.departmentAnadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezien_US
dc.identifier.volume6en_US
dc.identifier.issue1en_US
dc.identifier.startpage97en_US
dc.identifier.endpage98en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorKırımer, Neşe
dc.contributor.institutionauthorBaşer, K. Hüsnü Can


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