| dc.contributor.author | Başer, K. Hüsnü Can | |
| dc.contributor.author | Erdemgil, Fatma Zerrin. | |
| dc.contributor.author | Özek, Temel | |
| dc.contributor.author | Demirci, Betül | |
| dc.date.accessioned | 2019-10-19T11:17:53Z | |
| dc.date.available | 2019-10-19T11:17:53Z | |
| dc.date.issued | 1999 | |
| dc.identifier.issn | 1041-2905 | |
| dc.identifier.uri | https://dx.doi.org/10.1080/10412905.1999.9701111 | |
| dc.identifier.uri | https://hdl.handle.net/11421/11896 | |
| dc.description.abstract | Water-distilled essential oils from Ajuga chamaepitys subsp. chia var. chia and var. ciliata were analyzed by GC/MS. ß-pinene (20.8%) and germacrene D (12.6%), were identified as main components among the 65 compounds characterized in the oil of var. chia. Ninety-one compounds were characterized in the oil of var. ciliata with germacrene D (14.6%) and ß-pinene (14.0%) as main constituents | en_US |
| dc.language.iso | eng | en_US |
| dc.relation.isversionof | 10.1080/10412905.1999.9701111 | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.subject | Ajuga Chamaepitys | en_US |
| dc.subject | Essential Oil Composition | en_US |
| dc.subject | Germacrene D | en_US |
| dc.subject | Labiatae | en_US |
| dc.subject | -Pinene | en_US |
| dc.title | Composition of essential oils from two varieties of ajuga chamaepitys subsp. Chia from Turkey | en_US |
| dc.type | article | en_US |
| dc.relation.journal | Journal of Essential Oil Research | en_US |
| dc.contributor.department | Anadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezi | en_US |
| dc.identifier.volume | 11 | en_US |
| dc.identifier.issue | 2 | en_US |
| dc.identifier.startpage | 203 | en_US |
| dc.identifier.endpage | 205 | en_US |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |
| dc.contributor.institutionauthor | Özek, Temel | |
| dc.contributor.institutionauthor | Demirci, Betül | |
