dc.contributor.author | Özek, Temel | |
dc.contributor.author | Demirci, Betül | |
dc.contributor.author | Başer, K. Hüsnü Can | |
dc.date.accessioned | 2019-10-19T11:17:51Z | |
dc.date.available | 2019-10-19T11:17:51Z | |
dc.date.issued | 2002 | |
dc.identifier.issn | 0023-1150 | |
dc.identifier.uri | https://hdl.handle.net/11421/11880 | |
dc.description.abstract | The volatile compounds obtained by hydro- and micro-distillation methods from crushed fruits of Heracleum sphondylium ssp. ternatum (Velen.) Brummitt were analyzed by GC/MS. Both distillation methods and analysis results were compared. | en_US |
dc.language.iso | eng | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Essential Oil | en_US |
dc.subject | Gc/Ms | en_US |
dc.subject | Heracleum Sphondylium Ssp. Ternatum | en_US |
dc.subject | Micro-Distillation | en_US |
dc.subject | Umbelliferae | en_US |
dc.title | Comparative study of the essential oils of Heracleum sphondylium ssp. ternatum obtained by micro- and hydro-distillation methods | en_US |
dc.type | conferenceObject | en_US |
dc.relation.journal | Khimiya Prirodnykh Soedinenii | en_US |
dc.contributor.department | Anadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezi | en_US |
dc.identifier.volume | 2002 | en_US |
dc.identifier.issue | 1 | en_US |
dc.identifier.startpage | 39 | en_US |
dc.identifier.endpage | 40 | en_US |
dc.relation.publicationcategory | Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı | en_US |
dc.contributor.institutionauthor | Özek, Temel | |
dc.contributor.institutionauthor | Demirci, Betül | |
dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |