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dc.contributor.authorSaltan, Fatma Zerrin
dc.contributor.authorKürkçüoğlu, Mine
dc.contributor.authorBaşer, K. Hüsnü Can
dc.date.accessioned2019-10-19T11:17:43Z
dc.date.available2019-10-19T11:17:43Z
dc.date.issued2002
dc.identifier.issn0009-3130
dc.identifier.urihttps://dx.doi.org/10.1023/A:1022686721070
dc.identifier.urihttps://hdl.handle.net/11421/11829
dc.descriptionWOS: 000182729500010en_US
dc.description.abstractWater-distilled essential oil from Ononis viscosa L. subsp. breviflora (DC) Nyman was analyzed by GC/MS. Forty compounds were characterized representing 81.3% of the oil. Hexahydrofamesylacetone (12.5%), carvacrol(10.0%), lauric acid (8.3%), nonanal(5.5%), E-geranylacetone (4.8%), and dodecanal(4.8%) were identified as the major constituents.en_US
dc.language.isoengen_US
dc.publisherConsultants Bureauen_US
dc.relation.isversionof10.1023/A:1022686721070en_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectOnonis Viscosa Subsp Brevifloraen_US
dc.subjectLeguminosaeen_US
dc.subjectEssential Oilen_US
dc.subjectGc/Msen_US
dc.titleComposition of the essential oil of Ononis viscosa subsp brevifloraen_US
dc.typearticleen_US
dc.relation.journalChemistry of Natural Compoundsen_US
dc.contributor.departmentAnadolu Üniversitesi, Bitki, İlaç ve Bilimsel Araştırmalar Merkezien_US
dc.identifier.volume38en_US
dc.identifier.issue6en_US
dc.identifier.startpage565en_US
dc.identifier.endpage567en_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.contributor.institutionauthorSaltan, Fatma Zerrin
dc.contributor.institutionauthorKürkçüoğlu, Mine
dc.contributor.institutionauthorBaşer, K. Hüsnü Can


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