| dc.contributor.author | Acar, Dilek | |
| dc.date.accessioned | 2020-07-09T20:58:54Z | |
| dc.date.available | 2020-07-09T20:58:54Z | |
| dc.date.issued | 2020 | |
| dc.identifier.issn | 1303-2917 | |
| dc.identifier.issn | 2156-6909 | |
| dc.identifier.uri | https://doi.org/10.1080/13032917.2019.1690894 | |
| dc.identifier.uri | https://hdl.handle.net/11421/24092 | |
| dc.description | Acar, Dilek/0000-0002-2683-6004 | en_US |
| dc.description | WOS: 000496799200001 | en_US |
| dc.description.abstract | … | en_US |
| dc.language.iso | eng | en_US |
| dc.publisher | Routledge Journals, Taylor & Francis Ltd | en_US |
| dc.relation.isversionof | 10.1080/13032917.2019.1690894 | en_US |
| dc.rights | info:eu-repo/semantics/closedAccess | en_US |
| dc.title | 4(th) International Tourism Congress 16-19 October 2019, Eskisehir, Turkey | en_US |
| dc.type | editorial | en_US |
| dc.relation.journal | Anatolia-International Journal of Tourism and Hospitality Research | en_US |
| dc.contributor.department | Anadolu Üniversitesi | en_US |
| dc.identifier.volume | 31 | en_US |
| dc.identifier.issue | 1 | en_US |
| dc.identifier.startpage | 171 | en_US |
| dc.identifier.endpage | 172 | en_US |
| dc.relation.publicationcategory | Diğer | en_US |
