Yayıncı "Elsevier Sci LTD" Eczacılık Fakültesi için listeleme
Toplam kayıt 20, listelenen: 1-20
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Analysis of sugars, organic acids and vitamin C contents of blackberry genotypes from Turkey
(Elsevier Sci LTD, 2006)The paper reports the composition of some quality characteristics of five blackberry varieties ("C. Thornless", "Bursa 2", "Navaho", "Jumbo" and "Loch Ness"). Main soluble sugar and acid contents of experimental varieties ... -
Antibacterial activity of two Phlomis essential oils against food pathogens
(Elsevier Sci LTD, 2008)Phlomis species from the Lamiaceae family are widely distributed in Turkey. In this Study, the essential oils of Phlomis russeliana (Sims.) Bentham and Phlomis grandiflora H.S. Thompson var. grandiflora collected from North ... -
Anticonvulsant activity of furanocoumarins and the essential oil obtained from the fruits of Heracleum crenatifolium
(Elsevier Sci LTD, 2008)The anticonvulsant activity of furanocoumarins, coumarin mixture and the essential oil obtained from the fruits of Heracleum crenatifolium was examined against maximal electroshock (MES)-induced seizures in mice. Bergapten ... -
Antimicrobial activities of methanol extracts and essential oils of Rosmarinus officinalis, depending on location and seasonal variations
(Elsevier Sci LTD, 2007)Rosmarinus officinalis is widely found in the lands of Aegean and Mediterranean regions of Turkey. The goal of this work was to test the antimicrobial activity of the essential oils and methanolic extracts of R. officinalis ... -
Antimicrobial and antioxidant activities of the essential oil of Chaerophyllum libanoticum Boiss. et Kotschy
(Elsevier Sci LTD, 2007)Chaerophyllum libanolicum Boiss. et Kotschy from Apiaceae, is collected and used as a food plant in Turkey. The essential oil obtained by hydrodistillation from the crushed fruits of C lihanoticuin collected from Osmaniye, ... -
Antiprotozoal assessment and phenolic acid profiling of five Fumaria (fumitory) species
(Elsevier Sci LTD, 2015)Objective: To explore some Fumaria species which were recorded to be traditionally used against malaria and other protozoal diseases. Methods: Consequently, in the current study. antiprotozoal effect of the ethanol extracts ... -
Biosorption of phenol and 2-chlorophenol by Funalia trogii pellets
(Elsevier Sci LTD, 2009)The removal of phenol (Ph) and 2-chlorophenol (2-CPh) from aqueous solution by native and heat inactivated fungus Funalia trogii pellets were investigated. The effects of contact time, solid/liquid ratio, optimum pH and ... -
Biotransformation of abietic acid by fungi and biological evaluation of its metabolites
(Elsevier Sci LTD, 2017)Biotransformation of abietic acid was carried out initially using 28 different microbial strains. Among the evaluated, Mucor ramannianus produced a known metabolite namely 2 alpha-hydroxy-dehydroabietic acid whereas ... -
Chloroquine enhances the antiangiogenic effect of doxorubicin on the chorioallantoic membrane (CAM) in vivo
(Elsevier Sci LTD, 2016)… -
Effect of an acid treatment on the phytochemical and antioxidant characteristics of extracts from selected Lamiaceae species
(Elsevier Sci LTD, 2005)Aqueous-methanol extracts were prepared from basil (Ocimum basilicum L.), bay (Laurus nobilis L.), oregano (Origanum vulgare L.), rosemary (Rosmarinus officinalis L.), sage (Salvia officinalis L.), savory (Satureja hortensis ... -
In vitro activity of different 5-nitroimidazole derivatives and essential oils against Trichomonas vaginalis
(Elsevier Sci LTD, 2016)… -
In vitro antioxidant properties and anthocyanin compositions of elderberry extracts
(Elsevier Sci LTD, 2014)In this study, dried elderberry fruits growing wild in Turkey were macerated using different solvents and an infusion was prepared according to traditional methods. All extracts were investigated for their total phenolic ... -
In vitro antioxidant properties and phenolic composition of Salvia halophila Hedge from Turkey
(Elsevier Sci LTD, 2011)An endemic plant of Turkey Salvia halophila Hedge (Lamiaceae) was examined for its antioxidant activity and phenolic compositions. The aerial part of S. halophila was extracted with different solvents in an order of ... -
Inhibitory effect of Turkish Rosmarinus officinalis L. on acetylcholinesterase and butyrylcholinesterase enzymes
(Elsevier Sci LTD, 2008)In the current study, we have tested acetylcholinesterase (AChE) and butyrylcholinesterase (BChE) inhibitory activity of the petroleum ether, ethyl acetate, chloroform, and methanol extracts, rosmarinic acid as well as the ... -
Isofuranodiene: A neuritogenic compound isolated from wild celery (Smyrnium olusatrum L., Apiaceae)
(Elsevier Sci LTD, 2016)In the search for neuroactive compounds that mimic the nerve growth factor (NGF) activity for the protection against neurodegenerative diseases, the potential medicinal values of foods and plants attracts intense interest. ... -
Phenolic composition and biological activities of Salvia halophila and Salvia virgata from Turkey
(Elsevier Sci LTD, 2008)The aerial parts of Salvia halophila and Salvia virgata were subjected to Soxhlet extraction with different solvents such as n-hexane, ethyl acetate, methanol, and aqueous methanol (50%). Plants were also extracted with ... -
Profiling of in vitro neurobiological effects and phenolic acids of selected endemic Salvia species
(Elsevier Sci LTD, 2012)The ethyl acetate and methanol extracts from 16 Salvia L species were screened for their inhibitory activity against acetylcholinesterase, butyrylcholinesterase, lipoxygenase, and tyrosinase; the enzymes linked to ... -
Quality characteristics of strawberry genotypes at different maturation stages
(Elsevier Sci LTD, 2007)The chemical composition and quality characteristics of nine promising hybrids and two varieties ("Osmanli" and "Camarosa") of strawberries were evaluated for their quality attributes during ripening. Main soluble sugars, ... -
Rapid determination of free anthocyanins in foodstuffs using high performance liquid chromatography
(Elsevier Sci LTD, 2012)Anthocyanins constitute a major group of natural pigments, and they are responsible for the colours of fruits and vegetables. A rapid and feasible assay procedure for the determination of free forms of the six most abundant ... -
Release characteristics of vitamin E incorporated chitosan microspheres and in vitro-in vivo evaluation for topical application
(Elsevier Sci LTD, 2011)Vitamin E (VE) is known to be a natural antioxidant by scavenging free radicals and leading to an antiaging effect. Chitosan (CS), an excellent biopolymer obtainable from renewable resources has become of great interest ...