dc.contributor.author | Zengin, Ayşe | |
dc.contributor.author | Akalın, Mehmet Kuddusi | |
dc.contributor.author | Tekin, Kubilay | |
dc.contributor.author | Erdem, Murat | |
dc.contributor.author | Tay, Turgay | |
dc.contributor.author | Karagöz, Selhan | |
dc.date.accessioned | 2019-10-20T09:30:49Z | |
dc.date.available | 2019-10-20T09:30:49Z | |
dc.date.issued | 2012 | |
dc.identifier.issn | 1300-1361 | |
dc.identifier.uri | https://dx.doi.org/10.5053/ekoloji.2012.8514 | |
dc.identifier.uri | https://hdl.handle.net/11421/17477 | |
dc.description | WOS: 000314084500014 | en_US |
dc.description.abstract | Activated carbons were prepared from the pyrolysis of waste melamine coated chipboard at 600 and 800 degrees C by chemical activation with NaOH. The effects of the carbonization temperature and concentration of chemical reagent on their chemical-surface properties were investigated. The highest surface area was obtained at 600 degrees C with the 50 wt. % concentration of sodium hydroxide. The external surfaces of the activated carbons showed amorphous and heterogeneous structures. | en_US |
dc.language.iso | eng | en_US |
dc.publisher | Foundation Environmental Protection & Research-Fepr | en_US |
dc.relation.isversionof | 10.5053/ekoloji.2012.8514 | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Activated Carbon | en_US |
dc.subject | Melamine Coated Chipboard | en_US |
dc.subject | Pyrolysis | en_US |
dc.title | Preparation and Characterization of Activated Carbons from Waste Melamine Coated Chipboard by NaOH Activation | en_US |
dc.type | article | en_US |
dc.relation.journal | Ekoloji | en_US |
dc.contributor.department | Anadolu Üniversitesi, Fen Fakültesi, Fizik Bölümü | en_US |
dc.identifier.volume | 21 | en_US |
dc.identifier.issue | 85 | en_US |
dc.identifier.startpage | 123 | en_US |
dc.identifier.endpage | 128 | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.contributor.institutionauthor | Erdem, Murat | |