dc.contributor.author | Duman, H | |
dc.contributor.author | Kartal, M | |
dc.contributor.author | Altun, L | |
dc.contributor.author | Demirci, Betül | |
dc.contributor.author | Başer, K. Hüsnü Can | |
dc.date.accessioned | 2019-10-19T14:15:43Z | |
dc.date.available | 2019-10-19T14:15:43Z | |
dc.date.issued | 2005 | |
dc.identifier.issn | 0882-5734 | |
dc.identifier.uri | https://dx.doi.org/10.1002/ffj.1362 | |
dc.identifier.uri | https://hdl.handle.net/11421/12952 | |
dc.description | WOS: 000226040300011 | en_US |
dc.description.abstract | Water-distilled essential oil from aerial parts of Stachys laetivirens Kotschy & Boiss. ex Rech. fil. (Labiatae) was analysed by GC and GC/MS. Sixty-one compounds were characterized representing 85.4% of the oil. The main constituents were found to be nonacosane (23.1%) and phytol (17.9%). Copyright (C) 2004 John Wiley Sons, Ltd. | en_US |
dc.language.iso | eng | en_US |
dc.publisher | John Wiley & Sons LTD | en_US |
dc.relation.isversionof | 10.1002/ffj.1362 | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Stachys Laetivirens | en_US |
dc.subject | Labiatae | en_US |
dc.subject | Essential Oil Composition | en_US |
dc.subject | Nonacosane | en_US |
dc.subject | Phytol | en_US |
dc.title | The essential oil of Stachys laetivirens Kotschy & Boiss. ex Rech. fil., endemic in Turkey | en_US |
dc.type | article | en_US |
dc.relation.journal | Flavour and Fragrance Journal | en_US |
dc.contributor.department | Anadolu Üniversitesi, Eczacılık Fakültesi, Farmakognozi Anabilim Dalı | en_US |
dc.identifier.volume | 20 | en_US |
dc.identifier.issue | 1 | en_US |
dc.identifier.startpage | 48 | en_US |
dc.identifier.endpage | 50 | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.contributor.institutionauthor | Demirci, Betül | |
dc.contributor.institutionauthor | Başer, K. Hüsnü Can | |