Yazar "Kandemir, Ayşe" için listeleme
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Continuous electrocoagulation of cheese whey wastewater: An application of Response Surface Methodology
Un, Umran Tezcan; Kandemir, Ayşe; Erginel, Nihal; Ocal, S. Eren (Academic Press LTD- Elsevier Science LTD, 2014)In this study, treatment of cheese whey wastewater was performed using a uniquely-designed continuous electrocoagulation reactor, not previously encountered in the literature. An iron horizontal rotating screw type anode ... -
Peynir altı suyunun elektrokoagülasyon yöntemi ile arıtımı
Kandemir, Ayşe (Anadolu Üniversitesi, 2011)Peynir altı suyu, süt endüstrisinin bir yan ürünüdür. Peynir yapımında, sütteki kazeinin çöktürülüp ayrılmasından sonra kalan, sarı-yeşil renkli sıvı peynir altı suyudur. Başlıca bileşenleri, laktoz(44-52 g/L), protein(6-9 ... -
Treatment of whey wastewater by electrocoagulation and electro-Fenton methods in batch mode
Un, Umran Tezcan; Kandemir, Ayşe (Desalination Publ, 2017)In the present study, real cheese whey wastewater was treated using a uniquely designed batch-type electrocoagulation reactor with a horizontal rotating screw type iron anode. The treatment efficiency and energy consumption ...
